Rating:

(As Of July 20, 2019, 6:14 pm)

Killer Hogs BBQ Rub 12 oz

Malcom Reed of the Killer Hogs BBQ team knows his BBQ. You can bet this is some good stuff...

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Malcom Reed of the Killer Hogs BBQ team knows his BBQ. You can bet this is some good stuff…

Killer Hogs The BBQ Rub brings out the natural flavors in meat and builds an exquisite, mahogany bark on pork, beef, and poultry. Killer Hogs – The BBQ Rub used to be developed as a competition BBQ rub by the Killer Hogs Championship BBQ Team. This rub means that you can prove BBQ like a qualified pitmaster. The Killer Hogs Championship BBQ Team spent years perfecting their BBQ dry rub and now you get an opportunity to revel in the flavour.

Ingredients: Brown sugar, sugar, salt. paprika, spices, including chili pepper, evaporated cane juice, dehydrated garlic and orange peel, onion powder, MSG, mustard flour, extractives of paprika(color), dill weed, tumeric (color) and natural flavor.

The Killer Hogs Championship BBQ Team spent years perfecting their BBQ dry rub and now you get an opportunity to revel in the flavor. Killer Hogs The BBQ Rub brings out the natural flavors in meat and builds an exquisite, mahogany bark on pork, beef, and poultry. The BBQ Rub is balanced with a special blend of sugar, salt, heat and other spices

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